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Welcome to Blue Heron Kitchen and Bar

Blue Heron Kitchen and Bar, located in the picturesque setting of Camano Island, WA, offers a warm and welcoming atmosphere that particularly resonates with families. Guests praise its diverse menu, featuring expertly prepared dishes like the crispy fish and chips and fresh linguini with clams. The attentive staff, highlighted by the exceptional service from Anna, ensures a memorable dining experience. Diners love the beautiful outdoor seating overlooking a serene pond, enhancing the enjoyment of their meals. With delicious food, great ambiance, and a commitment to quality, Blue Heron Kitchen and Bar is undeniably a must-visit destination on the island.

Blue Heron Kitchen and Bar: Reviews & Ratings

Derek Martin
Derek Martin

Very worth it. It’s warm, welcoming and my family felt welcome there, which as a black family can often not happen, especially out in the more rural areas and islands. The food was really good, good proportions, extremely well prepared, the menu selection was well done, not pretentious but diverse enough for all eaters. Staff was excellent and kind. One of the best reasons to visit the island. Will be back. I recommend earlier in the day before it gets too busy.

Tyler Waite
Tyler Waite

Nice covered outdoor seating overlooking a nearby pond. Batter on fish and chips was crispy. It was a cornmeal batter which is different than many restaurants but it was very crunchy and the fish was perfectly cooked. The coleslaw was creamy and actually had a nice vinegar kick that a lot of places overlook. Service was friendly and attentive. Food was delivered in a reasonable amount of time.

Jeannette WEAVER
Jeannette WEAVER

Already planning our next visit back. Delicious food, great ambiance and outstanding service by Anna. Did not want our lunch to end. My husband said it was the best steak he has had and my linguini and clams were just perfect. So fresh and my new favorite dish.

Charles Schwappach
Charles Schwappach

We happened to be out for a drive and ended up near Stanwood. We decided to go to the Blue Heron kitchen and bar and had the best experience! The ambience, service, and food were amazing! Our table was near the window with a great view of the pond. It happened to be happy hour so some of our choices were from the happy hour menu. We shared the bacon wrapped dates, salmon BLT, and the Salmon&Cod Katsu. All were amazing! We will be back!

Ryan Micke
Ryan Micke

This place is amazing. Unbelievable service, Anna was our waitress, and she was so kind and helpful! The food and views were on point. We sat outside on the deck and have to say again that our meals/drinks/apps were just incredible! Thank you so much. We can't wait to go back again! Highly recommend this restaurant.

Merry Erskine Seely
Merry Erskine Seely

Oh my! What a great find on Camano Island! The food was fabulous and the atmosphere upscale and inviting. We started with the hot focaccia bread appetizer that came with a yummy dipping sauce. The Parmesan crusted ling cod with saffron rice and beans that hubby and I both ordered was amazing! It was a privilege to have Anna as our personable, fast, and efficient waitress. Last but definitely not least was the ginger peach cobbler topped with vanilla ice cream. A must have! We live 35 miles(70 miles round trip) from Blue Heron and will definitely make this a destination restaurant!

Mrs.S (WsUcougMom2020)
Mrs.S (WsUcougMom2020)

Had a wonderful shared birthday dinner with my friend. The fish & chips were huge & the best tarter. My friend had a beautiful burger cooked perfectly. The cocktails were yummy & pretty! Anna was our waitress and brought us a scoop of bday ice cream with 2 candles since my friend & I we were celebrating our birthdays. We had a lot of catching up to do so we were the last to leave at closing but never felt rushed. Thank you for great service Anna! . Btw the fish tasted even better cold the next day! Will be back soon.

Brandon Beahm
Brandon Beahm

Five stars, easy. Blue Heron is hands down one of the best spots on the island. The food is next-level and surprisingly good for Camano. The whole place nails that vibe of feeling upscale without being stiff, classy but still warm and cozy. Everything we had was cooked perfectly, and you can tell they actually care about what they’re putting on the plate. Some of the nicest, most respectful, and caring service staff. Definitely a go-to.

Location

Welcome to Blue Heron Kitchen and Bar, a charming culinary gem nestled on the picturesque Camano Island at 170 E Cross Island Rd, Camano, WA. This welcoming establishment prides itself on not just serving food, but providing an inviting atmosphere where all patrons, including families from diverse backgrounds, can feel at home.

Stepping into Blue Heron, you are greeted with a warm ambiance that immediately sets the stage for a delightful dining experience. The staff, like the notable Anna, have garnered praise for their friendliness and attentiveness, further enhancing the inviting vibe of the place. As one customer noted, "the food and views were on point," indicating that this isn’t just about the dishes—it’s about the entire experience.

The menu is both diverse and thoughtful, catering to a wide range of palates. From the crispy cornmeal-battered fish and chips praised by Tyler Waite, to the exceptional steak and linguini with clams that left Jeannette Weaver enthralled, you are bound to discover a dish that excites your taste buds. The happy hour selections, such as the bacon-wrapped dates and salmon BLT, offer a perfect opportunity to sample various flavors without breaking the bank.

One highlight of dining at Blue Heron is the opportunity to sit in their covered outdoor seating area, which overlooks a serene nearby pond. This picturesque setting perfectly complements the wonderful food, making it an ideal spot for both leisurely lunches and celebratory dinners. As Charles Schwappach shared, the combination of ambience, service, and food creates a memorable outing that beckons for a return visit.

The essence of Blue Heron Kitchen and Bar lies in its commitment to quality, from expertly prepared meals to the thoughtfulness of their staff. Whether you're in the mood for fresh seafood, hearty steaks, or flavorful vegetarian options, this restaurant is dedicated to offering a menu that appeals to all diners. Derek Martin's reflection on feeling welcomed as a family resonates deeply, emphasizing Blue Heron as a cherished destination for unity and good food.

If you haven't yet experienced the culinary delights of Blue Heron, mark it as a must-visit! Find your way to their location, or give them a call at +1 360-502-8700 to learn more. Your table awaits!